CATERING & EVENTS
CHARMING EATS INSPIRED BY CLASSIC AMERICANA, TRADITIONAL FRENCH CUISINE, AND DELICIOUS INGREDIENTS.
everything is made from scratch with quality ingredients
Owner & Head Chef
Lora, the founder, owner, and chef of The Bumblebee, finds her inspiration from her pastry education in France and her love for heirloom recipes. Her blend of wholesome, classic American dishes with elegant French techniques results in food that is both familiar and new.
Born in 1962, Betty spent her early years as a passenger shuttle for a local fair parking lot. After making her way to Illinois, Lora found her and brought her to Denver where she got spruced up and found her forever home as The Bumblebee.
A petite P-30 van, she makes the perfect dessert truck for Bumblebee street sweets and she looks forward to seeing you out there.